Roasted coffee beans in a glass jar against a dark background
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Ethiopia Guji — Hambela

AED 95 250 g

From smallholders in Hambela, Guji, at 1,950 – 2,200 m; washed and roasted light to keep its florals. At its best in a V60.

Tasting notes: jasmine, peach, bergamot.

Origin: Ethiopia — Guji, 2,100 m, washed.

  • Light roast
250 g
AED 95
1 kg
AED 330

We send the beans whole, or grind them free: write your brew method in the order notes (espresso, V60, French press).

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